Chicken quesadilla, beef enchilada with rice.
Served with rice, beans and sour cream.
4 taquitos dorados de pollo, queso fresco, lettuce, crema, and tomatillo sauce, with side of rice.
Chicken. Served with rice, beans and guacamole salad.
Filled with rice, beans, lettuce, guacamole and meat. Covered with guajillo or cheese sauce. Served with a cup of soup.
Beef burrito covered with guajillo sauce, lettuce, sour cream, pico de gallo and rice.
Filled with steak fajita or pastor, lettuce, jalapeños, avocados. Beans, onions and tomatoes. Served with a cup of tortilla soup or bean soup.
Chicken, steak and shrimp.
Served with rice, beans, guacamole salad and tortillas.
Double meat with avocados, jalapeños, grilled onions and mushrooms.
Cheese and chorizo.
New. grilled street corn dressed w/ mayo, cotija cheese, tajin and lime juice (3).
Queso, guacamole and refried beans.
Smoked duck in a fried flour tortilla.
Steak, grilled or shredded chicken or beef. Served with beans, cheese, lettuce, sour cream, pico de gallo and jalapeños.
Chicken quesadillas and flautas served with lettuce, sour cream and guacamole.
Served with your choice of Side.
Served with your choice of Side.
Served with your choice of Side.
Served with your choice of Side.
Served with your choice of Side.
Served with your choice of Side.
Served with our housemade coctel sauce mixed with pico de gallo, avocados and cilantro.
If you like shrimp ceviche then you will love this "dressed up" version mixed with fresh cucumbers, onions and jalapeños with valentina salsa on top.
12 oz. Angus.
Carne asada.
Steak or shrimp. Sautéed with onions, served on a tortilla and shredded cheese on top. Also comes with guacamole salad.
New. dinner for 2. a mortar filled w/ chopped steak, chicken, chorizo, shrimp and topped w/ queso panela. served w/ bean soup, guacamole salad, and tortillas.
Dinner for 2. served with carne asada, grilled chicken and shrimp.
2 pork tamales. Served with a cup of your soup of choice.
Oaxaca cheese, tortillas covered with guajillo sauce cilantro, onions, side of birria broth, salsa, cucumbers and radish.
Covered with spinach, mushrooms and Chihuahua cheese. Served with steamed veggies and bean soup.
Slow cooked pork. Served with guacamole salad. Bean soup and tortillas.
Poblano filled with cheese. Covered with guajillo sauce or cheese sauce. Served with rice and beans.
Pork with pineapples, cilantro and onions.
Slow cooked pork. served with guacamole salad. bean soup and tortillas.
Topped with red cabbage, queso and chipotle sauce.
Tongue topped with cilantro and onions.
Shredded beef with cilantro and onions.
Shredded chicken with mole sauce and rice. topped with sesame seeds.
Chicken with chile chipotle topped with queso and sour cream.
Made with salsa verde.
Steak topped with cilantro and onions.
Pulled pork with achiote, topped with red cabbage and queso fresco.
Topped with lettuce, queso and chipotle sauce.
With grilled chicken, romaine, spinach, cucumber, avocado and tomatoes.
With grilled chicken, parmesan, red onions, lettuce romaine and croutons.
Wheat tortilla bowl with lettuce, cheese, sour cream, guacamole and pico de gallo.
Seared with tequila sauce, serrano peppers and olive oil. served with rice and steam veggies.
Served with our housemade coctel sauce mixed with pico de gallo, avocados and cilantro.
Shrimp and stuffed jalapeños wrapped in bacon. served with rice and veggies.
Chipotle shrimp. served with poblano rice and steamed vegetables.
Shrimp / mahi-mahi / octopus / ahi tuna.
Garlic shrimp. served with poblano rice and steamed vegetables.
Shrimp cooked with lime sauce, serranos and red onions, dressed with cucumbers and avocado.
3 shredded chicken enchiladas covered with tomatillo sauce, queso fresco and sour cream. Served with rice, refried beans and guacamole salad.
New. 3 shredded chicken enchiladas covered with delicious creamy sauce made with serrano peppers, tomatillo & crema with a side of refried black beans.
2 beef or chicken enchiladas, rice and beans.
3 enchiladas filled with cheese and onions, topped with potatoes, jalapeños and sour cream. Served with cup of bean soup and carne asada.
3 chicken enchiladas covered with mole sauce, served with a side of poblano rice and bean soup.
Chicken, steak and shrimp.
Served with steamed veggies and a side of rice and cheese dip.
2 pork tamales served with a cup of your choice of soup.
Rice and beans served with choice of: taco, flauta, tamale or enchilada.
4 taquitos dorados de pollo, queso fresco, lettuce, sour cream and tomatillo sauce, with a side of rice.
Poblano filled with cheese. Covered with guajillo sauce or cheese sauce. Served with rice and beans.
Served with rice, beans, guacamole and tortillas. Chicken.
Filled with rice, beans, lettuce, guacamole and meat. Covered with guajillo or cheese sauce. Served with a cup of soup.
Served with rice, beans, sour cream and pico de gallo.
Filled with chicken. Served with rice, beans and guacamole salad.
Rice and beans served with choice of: taco, flauta, tamale or enchilada.
Covered with spinach, mushrooms and Chihuahua cheese. Served with steamed veggies and bean soup.
Chicken quesadilla, beef enchilada with rice.
Beef burrito covered with guajillo sauce, lettuce, sour cream, pico de gallo and rice.
Filled with carne asada or pastor, lettuce, jalapenos, avocados, beans, onions and tomatoes. Served with a cup of tortilla soup or bean soup.
Filled with eggs and chorizo, covered with salsa Verde. Served with rice and beans.
Green or red with eggs, carne asada, topped with sour cream and queso fresco. Served with refried beans.
Scramble eggs with potatoes and chorizo. Served with a cup of bean soup, rice and tortillas.
2 tacos with scrambled eggs and chorizo con papas. Served with refried beans.
Filled with scrambled eggs, chorizo or steak and potatoes, covered with salsa Verde and avocados. Served with beans soup.
Flat bread covered with refried beans and cheese, topped with chorizo and potatoes. Served with pico de gallo sauce.
Carne asada served with rice and 2 huevos rancheros, salsa roja and tortillas.
New. double meat w/ avocados, jalapeños, grilled onions and mushrooms.
Wheat tortilla bowl with lettuce, cheese, sour cream, guacamole and pico de gallo.
Romaine lettuce, parmesan cheese, red onion and croutons.
New. queso panela asado with red onion, grilled jalapeño and tomatoes.
Spinach, lettuce romaine, avocados, cucumber, and tomatoes with homemade cilantro vinaigrette.
Wheat tortilla bowl with lettuce, cheese, sour cream, guacamole and pico de gallo.
Spinach, lettuce romaine, avocados, cucumber, and tomatoes with homemade cilantro vinaigrette.
Tortilla soup.
Romain lettuce, Parmesan cheese, red onion, and croutons.
From a reviewer’s perspective, the menu at Agave Blue Tequila & Taco Bar feels like a well-rounded celebration of Tex-Mex and traditional Mexican cuisine, offering something for every appetite and occasion. The variety is impressive, starting with Tex-Mex staples such as La Mexicana, Quesadillas, AB Burrito, Burritos Supreme, and Flautas, before expanding into hearty handhelds and grills like Tortas, Burger, Trio Fajitas, Chipotle Fajitas, and Shrimp Fajita. The appetizer selection-including Queso Fundido, Elotes, AB Queso Trio, and Duck Empanadas-sets a flavorful tone, while the fresh ceviches like Coctel De Camaron, Octopus, Shrimp Aguachile, and Fish highlight the kitchen’s focus on bold, coastal flavors. Meat lovers are well taken care of with Rib Eye, Arrachera, Alambres, Molcajete, and Parrillada from the Del Asador section, balanced nicely by house favorites such as Tamales, Quesa-Birria, Plato Loco, Carnitas, and Chile Relleno. Taco enthusiasts can enjoy classics like Pastor, Carnitas, Cajun Shrimp, and Fish, while lighter options appear in AB Salad, Caesar Salad, AB Bowl, and Taco Salad. Families are not overlooked thanks to the Kids Menu with choices like Kid’s Cheeseburger, Kid’s Chicken Tenders, and Kid’s Taco. From brunch items such as Burrito Ranchero, Chilaquiles, and Breakfast Tacos to desserts like Sopapillas, Churros, Fried Ice Cream, and Flan, the menu comes together as a complete dining experience, making Agave Blue a destination where variety, comfort, and authentic flavors meet seamlessly.